Thanks much to ![[personal profile]](https://imgprx.livejournal.net/15e18009b31f7ce1eaf6e0f818325b4a4d8859c2/HndACJBbZifhrNVceE5QA-cjQChzsCZdPQYPovRQyAqg1peaKUVwYi48h0W9TjvgNa1QHt9nzVaQ2YFCUgFv-sTRlDIRMVBfaFOrC8TmMk8)
lost_spook for something cheerful!
This lovely vid made me much more cheerful than I'd been before I watched it.
And today is Friday; I have dined on turkey croquettes and maple-glazed fried parsnips (courtesy of BB) for supper. Our kitty, Alex, is feeling better after a trip to the vet, and I had a very productive Thursday and Friday. So I am pleased. And tomorrow BB, FB, and our friend Neil go to Hausermann's for their annual February orchid show.
I am a happy camper.
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This lovely vid made me much more cheerful than I'd been before I watched it.
And today is Friday; I have dined on turkey croquettes and maple-glazed fried parsnips (courtesy of BB) for supper. Our kitty, Alex, is feeling better after a trip to the vet, and I had a very productive Thursday and Friday. So I am pleased. And tomorrow BB, FB, and our friend Neil go to Hausermann's for their annual February orchid show.
I am a happy camper.
- Current Location:the livingroom
- Current Mood:
cheerful - Current Music:Eluvium "An Accidental Memory In The Case of Death"
Comments
And I make a very nice turkey croquette, if I do say so; I'd frozen unused cooked turkey from Thanksgiving, and knew I had to thaw it and use it *now* or it wouldn't be good to use. So thaw I did, then I ground it up and created the croquettes, along with a curry sauce, plus plenty of orange-cranberry relish. Yum. (Of course you could probably make a birthday cake with curry and make me happy!)
Edited at 2017-03-05 12:14 am (UTC)